Orchard Pig Juggler Mulled Kettle Cider (75cl)
Somerset
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Cider is a great English tradition that predates even the Norman Conquest, and it’s been the lifeblood of Somerset since medieval times. The Orchard Pig ‘Juggler’ is a delicious variation thanks to the addition of traditional mulling spices.
£4.75 per bottle
Qty bottles:
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Cider Details
- Not Applicable
United Kingdom- Bright gold
- Not Applicable
- 4.5 Units
- 6% ABV
- 750 ml
- 08 March 2016
Flavour Profile
Tasting notes
Still and dry with lavish apple and spice aromatics
Aroma
Ripe apples, dried citrus peel and sweet, exotic spices
The Cider
You may have noticed the renaissance in small scale cider making in recent years. In 2004, near Glastonbury, two young enthusiasts, Andrew Quinlan and Neil Macdonald, were enjoying a glass of cider and a hog roast when they decided to become part of it. Today they’re based in West Bradley Orchards whose cider making history dates back to 1850. A drift of Old Spots, the original orchard pigs, roam among the trees and complete the rural idyll. They’re allowed to hoe into the apple pulp after pressing in return for providing the lads with a handy second income. The ‘Juggler’ is their latest, innovative style, infused with mulling spices. Great well chilled with a ploughman’s lunch in summer or served warm in winter round an open fire.
"Cider with a difference. Extra fruity and spicy and totally handcrafted. Delicious hot or cold"
Robin Langton
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